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Adventures in Snacking Swashbuckle brings rare Otsumami finds from across the Pacific to your doorstep so you can savor these delicacies in the more approachable chip snack packs you’re used to. What’s Otsumami? Quick appetizers that are meant to be eaten easily with fingers. These delicious finger-foods are found in every restaurant and grocery store throughout Japan in both savory and sweet versions. Which Otsumami will you try? Tempura Seaweed Snack Chips The highest quality dried Japanese seaweed meets perfectly crispy and flavorful tempura. Simple as that. Tempura seaweed (noriten) is one of the most popular snacks in the Japan for its satisfying crunch, savory flavor, and easy snackability. Try them! Tempura Calamari Snack Chips Japanese calamari coated in deliciously crispy and flavorful tempura with a dash of savory flavors you will love. Unusual? Perhaps. But bold Swashbucklers are always up for a new adventure in snacking. These tasty crisps will not disappoint. You’ll see! Tempura Fish Chips Flaky white fish, crispy tempura, and the perfect blend of flavors make a Japanese version of Fish & Chips rolled into one crunchy snack. These are hard to put down, so do not be surprised to find the bag empty in moments. Be deliciously different now! Tenkasu Tempura Bits These crispy bits of tempura batter are left behind while creating our other goodies. Rather than wastefully discard them, it is common in Japan to use these delicious snacks to liven up dishes in interesting ways. So, go ahead, give these tempura crunchies a new home! Tempura Seaweed Chips Tempura Seaweed Chips Tempura Seaweed Chips Tempura Calamari Chips Tempura Calamari Chips Tempura Fish Chips Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 3.7 out of 5 stars 23 3.8 out of 5 stars 24 4.0 out of 5 stars 27 3.3 out of 5 stars 27 3.6 out of 5 stars 25 3.5 out of 5 stars 66 Price $11.99$11.99 $11.99$11.99 $11.99$11.99 $11.99$11.99 $11.99$11.99 $11.99$11.99 Size 5.29oz (150g) 5.29oz (150g) 5.29oz (150g) 5.29oz (150g) 5.29oz (150g) 5.29oz (150g) no data no data no data no data no data Quality from start to finish We go to great lengths to ensure quality is prioritized throughout the process. Over 70 Years Manufacturing Japanese Snacks Founded in 1947 as a family-run manufacturer of Japanese specialties, specifically salt-dried and soy sauce marinated foods, we have since developed, manufactured, and sold a wide range of Otsumami snack varieties throughout Japan. From Concept to Market with 100% Confidence We have an R&D team made up of food scientists with over seven decades of experience in new product development within the snack industry. We have access to innovative materials and processes that can help us bring great new ideas to life for you. Thorough Quality Management - Testing, Testing, and More Testing Our Quality Control Laboratory is one busy place, with staff performing daily tests on everything from incoming raw materials, in-process products, and finished snacks. We continue to expand our capability with new equipment and resources to stay current with your needs and safety in mind. Continuous Steam Type Heat Changer Oil Fryer Computer-Controlled Automatic Scaling / Nitrogen Flush Packaging Packaging Pinhole Leaks Tester / Oxygen Concentration Content Analyzer Metal/X-Ray Detectors
Crispy bits of tempura batter harvested while creating our other goodies that then find new purpose as bonus snacks or livening up dishes in interesting ways.
A delicious snack all on its own – crunchy, savory, and satisfying with a mild flavor perfect alone or suited to just about any seasoning you might want to add.
A great addition to soups (not just ramen), salads, pancakes (makes them fluffier), French fries (chips), and more to add texture, flavor, and depth.
Japanese – true tenkasu made and packaged in Japan where tempura is always done right. This is heritage in snacking form.
Agedama, scraps, bits, dubs, and gribbles are other names used throughout the world for these extra crispy bonus snacks, so don’t be surprised if you’ve never heard of tenkasu. Give them a try anyway.